Ahh, the taste of summer! Nothing like fresh strawberries! I picked up three ice cream pails full for myself yesterday, so today is being spent cleaning them and deciding what to make of them.
I've already made two recipes of strawberry jam, and frozen the remaining ones whole from the first pail. Now, two more pails to go. I think I'll keep some fresh for eating with ice cream or sugar and cream (delicious even if it adds a few pounds)!
What do you think, would these be a good addition to photos for a kitchen? More shots to come later!